“Regular” or “Dark” Recipe. The Choice is Yours.
Our “Regular” fruit cake recipe, a traditional favorite, is more popular than our “Dark” variety; however, the “Dark” cakes contain the same high quality fruit-and-nut content. The difference lies in the molasses, spices and natural, sun-ripened raisins, which give the “Dark” cakes their distinctive, darker color. Our “Regular” fruit cakes feature both golden and natural raisins along with imitation rum flavoring. The “Regular” recipe outsells the “Dark” by approximately eight-to-one, but both offer fruit cake “at its Claxton best!”
INGREDIENTS: RAISINS, ORANGE PEEL, PAPAYA, ENRICHED FLOUR (BLEACHED WHEAT, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), (ALMONDS, PECANS, AND WALNUTS), SUGAR, CHERRIES, CORN SYRUP, WATER, HIGH FRUCTOSE CORN SYRUP, MARGARINE (INTERESTERIFIED SOYBEAN OIL, FULLY HYDROGENATED COTTONSEED OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN), PINEAPPLE, LEMON PEEL, CONTAINS 2% OR LESS OF THE FOLLOWING: EGG, PEA PROTEIN, CHICKPEA FLOUR, GUM ACACIA, VEGETABLE JUICE (COLOR), SODIUM BENZOATE, POTASSIUM SORBATE, SORBIC ACID, VITAMIN A PALMITATE, SULFUR DIOXIDE (PRESERVATIVES), PALM OIL, SUNFLOWER OIL, BETA-CAROTENE (COLOR), CITRIC ACID, MALIC ACID, SALT, ARTIFICIAL RUM FLAVOR, FD&C RED NO. 40, YELLOW NO. 5, AND BLUE NO. 1.
CONTAINS EGG, ALMONDS, PECANS, WALNUTS, WHEAT, SOY • CONTAINS BIOENGINEERED FOOD INGREDIENTS
INGREDIENTS: RAISINS, ORANGE PEEL, PAPAYA, ENRICHED FLOUR (BLEACHED WHEAT, MALTED BARLEY, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), (ALMONDS, PECANS, AND WALNUTS), SUGAR, CHERRIES, CORN SYRUP, WATER, HIGH FRUCTOSE CORN SYRUP, MARGARINE (INTERESTERIFIED SOYBEAN OIL, FULLY HYDROGENATED COTTONSEED OIL, WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN), PINEAPPLE, LEMON PEEL, CONTAINS 2% OR LESS OF THE FOLLOWING: EGG, PEA PROTEIN, CHICKPEA FLOUR, GUM ACACIA, VEGETABLE JUICE (COLOR), SODIUM BENZOATE, POTASSIUM SORBATE, SORBIC ACID, VITAMIN A PALMITATE, SULFUR DIOXIDE (PRESERVATIVES), PALM OIL, SUNFLOWER OIL, BETA-CAROTENE (COLOR), CITRIC ACID, MALIC ACID, SALT, MOLASSES, SPICES, FD&C RED NO. 40, YELLOW NO. 5, AND BLUE NO. 1.
CONTAINS EGG, ALMONDS, PECANS, WALNUTS, WHEAT, SOY • CONTAINS BIOENGINEERED FOOD INGREDIENTS
